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How Vertical Farming is the Future of Agriculture: The Pros and Cons of Vertical Farming.

How Vertical Farming is the Future of Agriculture: The Pros and Cons of Vertical Farming.

With developing India, businesses also grow, and from that, arable land is decreasing. This is very dangerous for farming. Since ancient times, the soil is a compulsory source for farming; without land, one can’t conduct farming. But today, this becomes just a fantasy because of”Vertical Farming.”


Vertical farming is a contemporary way of agriculture. With time changes, new technology also gets introduced for ease, better productivity, and quality products. Without any doubt, these technologies improve agriculture. We are revealing Vertical Farming in India; I hope you get all the information about perpendicular farming in India after reading this.

What’s Vertical Farming?

Vertical farming is a special idea of growing food from Indoor farming, urban agriculture, and a controlled agriculture environment. Vertical farming is completed in constantly monitored and corrected factors of production like lighting, temperature, nutrients, irrigation, and airflow.

Vertical Farming is growing crops in vertically stacked layers. An individual may use Soil, hydroponic, or aeroponic growing methods For vertical farming. Where arable soil is less, at those places, vertical farming is used. Such places are mountainside towns, cities and deserts develop a different kind of vegetables and fruits.

Most commercial perpendicular farms are made in buildings, some have been in greenhouses, and the shading of plants produces unique plants.

In most of the countries in India, traditional farming is used. But in traditional farming, there are various uncertainties like heavy rainfall, heavy winds, and all. These factors damage all of the attempts of the farmers which they invest in developing crops. So, all these issues have just one solution, i.e., Vertical Farming.

In vertical farming, land and water uses are minimized, and wastage can also beget diminished. Additionally, in perpendicular farming, plants are procured from pests and other diseases because plants are grown in a controlled environment. So, these qualities of perpendicular farming are proved that vertical farming is permanent.

How Vertical Farming is the Future of Agriculture: The Pros and Cons of Vertical Farming.

Is India Needed a Change in Agriculture?

India is a country with a massive population, and India is developing daily. In India, industrialization also increases rapidly, where arable land is slightly reducing. Indian population is approx. 1.34 billion and always increasing. Due to urbanization, we are losing our land that could be used in farming. Feeding such a massive population is the toughest task.

So, Indian agriculture desires a change with growing India.

Methods Used in Vertical Farming

There are three methods used in vertical farming in India which are Hydroponics, Aeroponics, Aquaponics. After, we’re describing these 3 phrases. Thus, let us take a peek.

Hydroponics– In hydroponics, foods are increasing through water nutrients without soil. With this system, food is secure from soil-related problems such as pests, insects, and diseases.

Aeroponics– In the Aeroponics procedure, water is used very little. Foods are grown through moisture and nutrients. As you probably know, in vertical farming, plats are tie-up together with assistance, so in their roots, water nutrients have been sprayed.

Aquaponics– Aquaponics is a method of combining seeds and plants in precisely the same ecosystem. Inside this technique, fish has been grown within indoor climates by offering them nutrient-rich waste.

Advantages of Vertical Farming

The primary benefit of vertical farming is every area can be used properly in producing foods. As you know, in traditional farming, food has been increased seasonably. And in vertical farming, food is generated throughout the year.

Vertical farming cuts the cost of transportation.

Compared to conventional farming, 70 to 95% minimum water is utilized.

In perpendicular farming, there’s no issue of pests and any other diseases because, within this technique, 90% or no soil is used.

Organic food is produced in vertical farming since it is free from pesticides and air pollution.

In creating artificial light, expenses are greater than traditional farming because, in traditional farming, plants have been grown by organic light.

Trained staff is necessary for farming.

Properly dispose of waste is required in farming.

In vertical farming, LED light produces a huge amount of heat. Therefore it turns into a problem keeping the temperature during summer.

Crops Suitable for Vertical Farming in India

As a farmer, you have to decide which crop should be produced. So, you need to choose the harvest after study of market needs and production price.

Some Small Size Vertical Crops are;

Lettuce

Broccoli

Amaranthus

Tuber crops, etc…

Some Medium Size Vertical Crops are;

Cabbage

Cauliflower

Tomato

Brinjal, etc…

Economics of Vertical Farming in India

The fiscal variable also plays a big role in your crop choice. If your crop is biological viable and It Isn’t Acceptable for economics, Then You Need to need to drop the idea of producing that harvest because of;

Lack of need for this crop in the market.

Improper technique

High manufacturing cost

So, budget, requirements, and climate conditions are important variables and require attention in farming.

Some organizations are helping in the establishment of perpendicular farming around India, except for Punjab and Kashmir. They provide training, and in addition, they teach them to put in V-farms at minimal investment. Over the next five years, globally, vegetable farming methods will change, and experts have already predicted it.

When multistory buildings were invented and built during Greek and Roman cities to provide cheap housing, they could not understand that they were laying the bases of future technologies for perpendicular farms. Vertical farms might become the standard for the vast majority of vegetable production by just 2050.

Therefore, vertical farming is the solution for decreasing arable land.


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